REVIEWER: Ian Bell, IS Manager for Richmond Limited.

BACKGROUND: Richmond is New Zealand's largest processor and marketer of meat and meat-based products to the world. We currently have an annual turnover of $1.1 billion, with 90 percent of total sales coming from export receipts. With fourteen modern plants, the company processes high quality beef, lamb, venison, veal, goats, leathers and a wide range of associated products. Richmond coordinates procurement, processing and export activities for major world markets, including North America, Continental Europe, the United Kingdom, Asia and the Middle East from its head office in Hawke's Bay, New Zealand.

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